Founded 1989

Since its establishment, Gold Finger has been serving its customers in the food industry with the highest level of quality understanding.

Aware of the importance of food safety and human health, it aims to provide service under the highest hygienic conditions and quality standards.

Since its establishment, it has kept customer satisfaction at the highest level by taking into account customer demands and expectations without going out of line in the nuts industry.

By ensuring continuity; It offers the consumers in special packages prepared untouched by human beings that preserve the freshness of each product produced for a long time.

Gold Finger aims to always progress without compromising on quality by following sectoral and technological developments in the nuts industry.